Soulgood Cares Disaster Relief Efforts
Helping families who may be unemployed or suffering during these difficult times is an area we all can make a difference in some way.
Thanks to a generous donation from The Otis and Rosie Brown Foundation Extraordinary Is Program and Atmos Energy along with gifts and time from our community partners such as Kids Environmental Education Network, Happy Tomato Fresh Foods, Sierra Valley Food, and Tiffany Hayes Real Estate we're able to give away a free hot meal to families.
On Cinco De Mayo with vegan tamales and vegan street tacos via our food truck drive-thru in celebration of Cinco De Mayo this Tuesday, May 5, 2020 in Fort Worth.
We're providing over 150 free meals-to-go prepared by Chef Cynthia from 11:00am - 2:00pm at the Fort Worth Public Library - Ella Mae Shamblee Branch located at 1062 Evans Avenue, Fort Worth, TX.
Residents can join us for a free mail safely. Just stay in your car, drive-thru and pick up a free plant-based meal to go until it is all gone.
If you're interested in volunteering to distribute food, please complete our online volunteer form before Saturday, May 2, 2020 11:59pm CT and a team member will contact you with additional details.
SHARE YOUR SOUL
New Plant-Based Health Education
Soulgood, Inc. is a Texas-based Public Benefits Corporation launched by Chef Cynthia Nevels. We started as a popup restaurant at the Dallas Farmers Market in 2014 and have grown to become an innovative organic and vegan virtual restaurant with a new location in Dallas, an award-winning food truck, vegan bakery and vegan catering company serving celebrities, companies and organizations across North Texas.
We serve organic plant-based foods using locally sourced and non-GMO ingredients when possible using sustainable practices. Our mission is to save the planet, animals and people one plate at a time.
The safety of our customers, staff and community are our top priority. March 14, 2020, we decided to temporarily close our virtual restaurant, food delivery and halt all food truck food services until the Dallas shelter-in-place ban is lifted.
We have launched our community giving plant-based health education program to help families safeguard their health at home. A grant provided by local business consulting company, Integrality, has made it possible to offer online classes for free for 30-days at www.eatsoulgood.com/education.
Our April 11, 2020 vegan cooking class has been rescheduled to a new date happening July 25, 2020.